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Dining

Fargo County Club is proud to offer our members thoughtfully sourced, seasonal ingredients with an emphasis on local and regional foods.
Our Executive Chef, Aaron Lockwood, born and raised in the Fargo area, has dedicated the last 25 years of his life to the food and beverage industry. He has perfected his culinary skills to make Fargo Country Club the best dining experience in the Fargo/Moorhead area.
Executive Chef Aaron is excited to continue to push the envelope in providing farm to table high-quality foods to our members. His ability to lead his highly skilled team of chefs, coupled with his 16 years at the Fargo Country Club, helps solidify our culinary program amongst the elite.
Specializing in made from scratch, comfort-style cuisine, our culinary staff at Fargo Country Club awaits the opportunity to share our passion with you and your loved ones.