David Jones, a Fargo native, has worked in the Restaurant industry for over 15 years. Six of those years have been with Fargo Country Club. His Food and Beverage experience has taken him all over the country, including the infamous St. George Street in St. Augustine, Florida. David also has years of local television sales experience. In his free time, he enjoys golfing and watching football. David is excited to lead the FCC F&B department to new heights!